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Bronze-drawn, GMO-free, additive-free Italian artisan pasta. The pasta is slowly crushed, flattened, dried at low temperature for over 20 hours and then bronze-drawn. The bronze drawing machines give ...the pasta its shape, quality and rough, porous consistency. Pasta is better able to absorb seasonings, making it tastier! Instructions for use: heat a sufficient quantity of water. When it boils, add the pasta and salt if necessary. Cook for 8 to 10 minutes. Stir. After 8 minutes, taste the pasta! When the pasta is to your liking, drain and immediately add a drizzle of olive oil. Delicious in sauces, on their own, to enhance the color of your salads... Read more