Baking powder


from: Biovegan (Own production)

More raising power with pure cream of tartar. This is what the baking world has been waiting for: The BIOVEGAN baking powder revolution inspires not only hobby bakers. The only baking powder with pure cream of tartar and tapioca for even more raising power!

Contents: 3 x 17 g (for 3 x 500 g flour). Packaging fully eco, fully compostable!** Organic, gluten free and vegan.

Master baking powder with pure cream of tartar is:
Stronger! Guaranteed better results.
Fresher! Baked goods stay fresh for longer.
More harmonious! More even and harmonious dough proving.
Universal! Suitable for all types of dough.
Ideal! For anyone who wants or needs to avoid corn starch.

Best before:
6 months
EAN code:

Tapioca starch*, raising agent: sodium carbonates; acid: potassium tartrates (22.8 %)¹; powdered lemon juice*, thickener: guar gum*. *from controlled organic cultivation ¹pure cream of tartar

All prices shown are incl. VAT.

The producer